This is a sponsored conversation written by me on behalf of Walmart. The opinions and text are all mine own. Growing up Southern, Sunday dinners were always a big deal. That’s when Grandma brought out good pots and pans, the cast iron skillets, and created magic in the kitchen. Even though Sunday Dinners were always great, I couldn’t wait for the best part, and that was dessert! Even though I’m not a huge dessert person, there were a few tasty sweets that I would make exceptions for. Put a piece of carrot or red velvet cake in front of me…

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